I set my Sous Vide to 75 degrees. Any thoughts on this?
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smunro44
Feb 28, 2017
Keeping Sourdough Warm
Keeping Sourdough Warm
1 comment
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wow - great idea! I will have to share this with someone who said they didnt think they had a warm enough place. Not everyone will have a sous vide - but for those having difficulty getting "bubbles" going, you could try this in a warm pot of water and just reheat the water a couple of times- sometimes a boost is all you need.